Top Cut Prime British Rump Steaks
 
 
Nutritional Summary:
Cals 174
Fat 10.1g
Carbs 0g
Prot 20.8g
There are 174 calories in a 100g serving of Tony Doyles Beef Rump Steak.
Calorie Breakdown: 52% fat, 0% carbs, 48% prot.
 
 
 
No Added Water
Suitable for freezing
Freezing Guidelines
Freeze on day of purchase. Use within one month.
Defrosting
Defrost thoroughly for a minimum of 12 hours in the refrigerator. IMPORTANT: If food has thawed, do not refreeze
	
The picture is for illustrative purposes only and contents may vary
	
Individual products and brands are subject to availability and selections may include substitutions of similar quality