Top Cut Prime British Rump Steaks



Nutritional Summary:
Cals 174
Fat 10.1g
Carbs 0g
Prot 20.8g

There are 174 calories in a 100g serving of Tony Doyles Beef Rump Steak.
Calorie Breakdown: 52% fat, 0% carbs, 48% prot.




No Added Water

Suitable for freezing

Freezing Guidelines

Freeze on day of purchase. Use within one month.

Defrost thoroughly for a minimum of 12 hours in the refrigerator. IMPORTANT: If food has thawed, do not refreeze

  • The picture is for illustrative purposes only and contents may vary
  • Individual products and brands are subject to availability and selections may include substitutions of similar quality


Rump Steaks